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22.948 Studien insgesamt·Stand: 4. Juni 2026Auf PubMed öffnen

Longevity & Aging · 218

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  1. 01
    Chlorogenic acid attenuates endometrial senescence via mTOR modulation: A combined network pharmacology, in vitro, and in vivo study
    Lee W, Song G, Bae H · Biochem Pharmacol · 2026
  2. 02
    Extending laying hens' productive lifespan by molting: a pilot on-farm study and test of assessment methods with focus on functional traits and keel bone health
    Gickel J, Broszat F, Salzmann L et al. · Poult Sci · 2026
  3. 03
    Low-Dose Caffeine Exposure Protects the Human Genome from Ionizing Radiation-Induced Damage and Prolongs Mouse Longevity
    Kumari S, Vartak SV, Tamang S et al. · Mol Cell Biol · 2026
  4. 04
    Association between nutritional status and sleep quality in older adults: an update
    Xu X, Wang M · Curr Opin Clin Nutr Metab Care · 2026
  5. 05
    Theobromine is associated with slower epigenetic ageing
    Saad R, Costeira R, Matías-García PR et al. · Aging (Albany NY) · 2025
  6. 06
    Café Connections: Investigating Factors Motivating Older Adults to Seek or Avoid Intergenerational Contact
    Kuball T, Meixelsberger K, Jahn G · Int J Aging Hum Dev · 2025
  7. 07
    Coffee intake is associated with telomere length in severe mental disorders
    Mlakar V, Di Forti M, Halff EF et al. · BMJ Ment Health · 2025
  8. 08
    Causal association of dietary intake habits and telomere lengths: A Mendelian randomization study
    Chen J, Liu Z, Nan Y et al. · Asia Pac J Clin Nutr · 2025
  9. 09
    Habitual coffee consumption and risk of frailty in later life: the Longitudinal Aging Study Amsterdam (LASA)
    van der Linden M, Wijnhoven HAH, Schaap LA et al. · Eur J Nutr · 2025
  10. 10
    Impact of coffee intake on human aging: Epidemiology and cellular mechanisms
    Lopes CR, Cunha RA · Ageing Res Rev · 2024
  11. 11
    Nongenetic and Genetic Factors Associated with White Matter Brain Aging: Exposome-Wide and Genome-Wide Association Study
    Feng L, Milleson HS, Ye Z et al. · Genes (Basel) · 2024
  12. 12
    Mendelian randomization study to assess causality between diet and phenotype of aging
    Tu Y, Liu Y, Zhang X et al. · Asia Pac J Clin Nutr · 2024
  13. 13
    Remembering the future; prospective memory across the autistic adult's life span
    Groenman AP, Torenvliet C, Radhoe TA et al. · Autism · 2024
  14. 14
    From cup to clock: exploring coffee's role in slowing down biological aging
    Chen X, Yin X, Gao Y et al. · Food Funct · 2024
  15. 15
    Blood-based biological ageing and red cell distribution width are associated with prevalent Parkinson's disease: findings from a large Italian population cohort
    Gialluisi A, Tirozzi A, Costanzo S et al. · Front Endocrinol (Lausanne) · 2024
  16. 16
    Analysis of epigenetic clocks links yoga, sleep, education, reduced meat intake, coffee, and a SOCS2 gene variant to slower epigenetic aging
    Noroozi R, Rudnicka J, Pisarek A et al. · Geroscience · 2024
  17. 17
    [Alcohol Abstinence and Accelerated Biological Aging Among Middle-Aged and Older Adults: Evidence From the UK Biobank]
    Chen H, Cai J, Wei J et al. · Sichuan Da Xue Xue Bao Yi Xue Ban · 2024
  18. 18
    [An Investigation of Substances Influencing Adipocyte Function]
    Sawamoto A · Yakugaku Zasshi · 2024
  19. 19
    Unveiling the influence of daily dietary patterns on brain cortical structure: insights from bidirectional Mendelian randomization
    Li C, Chen Z, He S et al. · Food Funct · 2023
  20. 20
    Coffee Silverskin Phytocompounds as a Novel Anti-Aging Functional Food: A Pharmacoinformatic Approach Combined with In Vitro Study
    Hayes C, Nurkolis F, Laksemi DAAS et al. · Molecules · 2023
  21. 21
    In Vitro and In Vivo Anti-Aging Effect of Coffee Berry Nanoliposomes
    Saewan N, Jimtaisong A, Panyachariwat N et al. · Molecules · 2023
  22. 22
    Relationship between dietary patterns and physical performance in the very old population: a cross-sectional study from the Kawasaki Aging and Wellbeing Project
    Yu T, Oguma Y, Asakura K et al. · Public Health Nutr · 2023
  23. 23
    Chlorogenic acid combined with epigallocatechin-3-gallate mitigates D-galactose-induced gut aging in mice
    Wei R, Su Z, Mackenzie GG · Food Funct · 2023
  24. 24
    Instant Coffee Is Negatively Associated with Telomere Length: Finding from Observational and Mendelian Randomization Analyses of UK Biobank
    Wei Y, Li Z, Lai H et al. · Nutrients · 2023
  25. 25
    Fetal programming: in utero exposure to acrylamide leads to intergenerational disrupted ovarian function and accelerated ovarian aging
    Aldawood N, Jalouli M, Alrezaki A et al. · Aging (Albany NY) · 2022

Kognition · 250

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  1. 01
    Translation and cultural adaptation of Rowland universal dementia assessment scale (RUDAS) and European cross-cultural neuropsychological test battery (CNTB) into Italian
    Cova I, Maestri G, Forgione A et al. · Neurol Sci · 2026
  2. 02
    Measuring "third places": Comparing neighborhood data for cognitive health research
    Finlay JM, Rigby D, DeJohn A et al. · Alzheimers Dement · 2026
  3. 03
    Habitual coffee intake shapes the gut microbiome and modifies host physiology and cognition
    Boscaini S, Bastiaanssen TFS, Moloney GM et al. · Nat Commun · 2026
  4. 04
    Coffee and Tea Intake, Dementia Risk, and Cognitive Function
    Zhang Y, Liu Y, Li Y et al. · JAMA · 2026
  5. 05
    From single scenes to extended scenarios: The role of the ventromedial prefrontal cortex in the construction of imagery-rich events
    Taube J, Leelaarporn P, Bilzer M et al. · PLoS One · 2026
  6. 06
    Cognitive plausibility of count-based versus prediction-based word embeddings: A large-scale N400 study
    Dudschig C, Günther F, Mackenzie IG · Biol Psychol · 2026
  7. 07
    Neurocaf™, A green coffee bean extract containing eicosanoyl-5-hydroxytryptamide and chlorogenic acids enhances cognitive function and neuronal plasticity in a scopolamine-induced amnesia mouse model
    Venkatakrishna K, Sundeep K, Raj A et al. · Metab Brain Dis · 2026
  8. 08
    Olfactory training improves cognition and modifies brain networks in type 2 diabetes patients with mild cognitive impairment: A 16-week randomised controlled trial
    Chao Y, Tong X, Zhang B et al. · Diabetes Obes Metab · 2025RCT
  9. 09
    Modeling of control over task switching and cross-task interference supports a two-dimensional model of cognitive stability and flexibility
    Geddert R, Madlon-Kay S, O'Neill K et al. · Psychon Bull Rev · 2025
  10. 10
    Moderate coffee and tea consumption is associated with slower cognitive decline
    Rainey-Smith SR, Sewell KR, Brown BM et al. · J Alzheimers Dis · 2025
  11. 11
    Cognitive representations of social networks in isolated villages
    Feltham E, Forastiere L, Christakis NA · Nat Hum Behav · 2025
  12. 12
    Zinc Ameliorates Acrylamide-Induced Cognitive Impairment in Male Wistar Rats: Modulation of Oxidative Stress, Neuro-inflammation, and Neurotrophic Pathways
    Ajibare AJ, Akintoye OO, Oriowo OA et al. · Biol Trace Elem Res · 2025
  13. 13
    Exploring the impact of coffee consumption and caffeine intake on cognitive performance in older adults: a comprehensive analysis using NHANES data and gene correlation analysis
    Li J, Yu K, Bu F et al. · Nutr J · 2025
  14. 14
    Sublingual caffeine delivery via oral spray does not accelerate blood caffeine increase compared to ingestion of caffeinated beverages
    McCarthy DG, Stapleton RK, Handy RM et al. · Eur J Appl Physiol · 2025RCT
  15. 15
    Associations between Diet and Cognitive Function in Stroke Survivors: A Systematic Review and Meta-analysis
    Amanat S, Dordevic AL, Brodtmann A et al. · Adv Nutr · 2025SR
  16. 16
    Impact of coffee-derived chlorogenic acid on cognition: a systematic review and meta-analysis
    Johal K, Jones DJW, Bell L et al. · Nutr Res Rev · 2025SR
  17. 17
    An AI-Driven Telemonitoring System Exploiting Sensorized Glasses and Insoles to Correlate Cognitive Load and Mobility During ADLs
    Bodo G, Sciortino G, Pedulla L et al. · IEEE Int Conf Rehabil Robot · 2025
  18. 18
    Dietary patterns derived using reduced rank regression in postmenopausal women and risk of mortality: A population-based study
    Amiri M, Raeisi-Dehkordi H, Steur M et al. · Maturitas · 2025
  19. 19
    The N400 component reflecting semantic and repetition priming of visual scenes is suppressed during the attentional blink
    Guida C, Kim MJB, Stibolt OA et al. · Atten Percept Psychophys · 2025
  20. 20
    Cognitive neuropsychological and neuroanatomic predictors of naturalistic action performance in left hemisphere stroke: A retrospective analysis
    Thibault S, Wong AL, Buxbaum LJ · Cortex · 2025
  21. 21
    Impact of tea and coffee consumption during pregnancy on children's cognitive development
    Ouyang J, Wu P, Chen L et al. · Sci Rep · 2025
  22. 22
    Habitual caffeine intake, genetics and cognitive performance
    Kapellou A, Pilic L, Mavrommatis Y · J Psychopharmacol · 2025
  23. 23
    Effects of caffeinated coffee on physical and cognitive performance: Chronotype and time of day study
    Köse Y, Karayigit R, Sertkaya MU · Chronobiol Int · 2025
  24. 24
    Coffee Consumption Correlates With Better Cognitive Performance in Patients With a High Incidence for Stroke
    Barbagallo M, Springer A, Vanetta C et al. · J Am Heart Assoc · 2025
  25. 25
    A longitudinal cohort study demonstrating the beneficial effect of moderate consumption of green tea and coffee on the prevention of dementia: The JPHC Saku Mental Health Study
    Koreki A, Nozaki S, Shikimoto R et al. · J Alzheimers Dis · 2025

Stoffwechsel · 714

Auf PubMed öffnen
  1. 01
    The impact of genetic and environmental risk factors on adverse liver outcomes
    Zhang X, Zhao L, Campbell PT et al. · Int J Cancer · 2026
  2. 02
    Exploring the therapeutic potential of Coffea arabica: pharmacological evaluation of extracts, fractions, and isolated compounds to treat diabetes and to treat diabetes-associated hepatic dysfunction and dyslipidemia in rats
    Bisht S, Sisodia SS, Juyal A · Nat Prod Res · 2026
  3. 03
    Association of culture-detected vaginal microbiota and body composition parameters with gestational diabetes outcomes
    Gorczyca K, Kimber-Trojnar Ż, Kozioł MM et al. · Front Cell Infect Microbiol · 2026
  4. 04
    Timing of coffee consumption and insulin resistance: evidence from human and animal studies
    Liu P, Yao G, Wu Y et al. · Front Immunol · 2026
  5. 05
    Interactions between genetic predisposition to obesity, insulin resistance and type 2 diabetes risk, and food or beverage intake for incident type 2 diabetes: European Prospective Investigation into Cancer and Nutrition (EPIC) InterAct case-cohort study
    Li SX, Imamura F, Sharp SJ et al. · Am J Clin Nutr · 2026
  6. 06
    Structural Insights and Metabolic Profiles of Oxidized Green Coffee Extract, and Its Impact on Obesity and Gut Microbiota in High-Fat Diet-Fed Mice
    He J, Shan L, Yu L et al. · Nutrients · 2026
  7. 07
    Associations Between Coffee Consumption and the Prevalence of Metabolic Syndrome: A Nationwide Cross-Sectional Survey of Taiwanese Adults
    Kuo PY, Geng JH, Wu PY et al. · Nutrients · 2026
  8. 08
    The Beverage Quality Index and type 2 diabetes risk in women: a prospective analysis of the Mexican Teachers' Cohort
    Jacobo Cejudo MG, Monge A, Khandpur N et al. · Nutr Diabetes · 2026
  9. 09
    Coffee and health outcomes: a systematic review of Mendelian randomisation studies
    Pham K, Kassaw NA, Mulugeta A et al. · Nutr Res Rev · 2025SR
  10. 10
    Olfactory training improves cognition and modifies brain networks in type 2 diabetes patients with mild cognitive impairment: A 16-week randomised controlled trial
    Chao Y, Tong X, Zhang B et al. · Diabetes Obes Metab · 2025RCT
  11. 11
    Polyphenols: potent protectors against chronic diseases
    Shanmugam G · Nat Prod Res · 2025
  12. 12
    Gut microbial signatures in type 2 diabetes are highly associated with geographic region, diet habits and common comorbidities: Insights from a bioinformatics analysis of Chinese population
    Li X, Ding K, Ma Y et al. · Diabetes Res Clin Pract · 2025
  13. 13
    Chlorogenic Acid's Role in Metabolic Health: Mechanisms and Therapeutic Potential
    Zalewska K, Kulawik M, Gierszewska J et al. · Nutrients · 2025
  14. 14
    Gut Microbiota-Modulating Diets Attenuate Cardiovascular-Kidney-Metabolic Syndrome via Inflammatory Mediation: Insights From NHANES and Machine Learning Model
    Yan Z, Xu Y, Du X · J Food Sci · 2025
  15. 15
    Effect of different types of coffee consumption on the risk of cardiovascular complications and related mortality events in prediabetes: an analysis from NHANES
    Yang D, Mao Y, Chen S et al. · Nutr Metab Cardiovasc Dis · 2025
  16. 16
    α-Glucosidase Inhibition-Guided Network Pharmacology and Molecular Docking Reveal the Antidiabetic Potential of Cichorium intybus as a Functional Food
    Shah AB, Baiseitova A, Amzeyeva U et al. · Int J Mol Sci · 2025
  17. 17
    Systematic Review of the Effects of Plant-Based Foods on Metabolic Outcomes in Adults with MASLD and Comorbidities Such as Obesity, Metabolic Syndrome, and Type 2 Diabetes
    Jurek JM, Zablocka-Slowinska K, Pieczynska J et al. · Nutrients · 2025SR
  18. 18
    Coffee and cardiovascular disease
    Dewland TA, van Dam RM, Marcus GM · Eur Heart J · 2025
  19. 19
    [Coffee and hypertension: current insights and perspectives]
    Venkatachalam A, Petignat I, Ponte B · Rev Med Suisse · 2025
  20. 20
    Impact of Commercial Food Environments on Local Type 2 Diabetes Burden: Cross-Sectional and Ecological Multimodeling Study
    Ganasegeran K, Abdul Manaf MR, Waller LA et al. · JMIR Public Health Surveill · 2025
  21. 21
    Interaction between coffee consumption and polygenic risk score in relation to diabetes: insights from the Maastricht study
    Rao Y, Yu EY, Lin TY et al. · Eur J Nutr · 2025
  22. 22
    Characterizing metabolomic signatures related to coffee and tea consumption and their association with incidence and dynamic progression of type 2 diabetes: a multi-state analysis
    Zheng G, Ran S, Qian Z et al. · Am J Epidemiol · 2025
  23. 23
    Coffee consumption may suppress development of metabolic syndrome in patients with rheumatoid arthritis-TOMORROW study
    Matsumoto Y, Sugioka Y, Tada M et al. · Mod Rheumatol · 2025
  24. 24
    Diet composition impacts the natural history of steatotic liver disease
    Callans LE, Ivey KL, Chang KM et al. · Hepatol Commun · 2025
  25. 25
    Coffee and Its Major Polyphenols in the Prevention and Management of Type 2 Diabetes: A Comprehensive Review
    Kim H, Kim SR, Jung UJ · Int J Mol Sci · 2025